Easy BLT Pie Recipe

Hi everyone!

My mom loves to try new recipes. And she just loves to cook at the cabin. So, she saw a recipe on a local TV show for a BLT Pie and since I had brought up a ton of fresh tomatoes to the cabin last weekend, she decided to give it a try.

First thing is to slice up some tomatoes and salt both sides and let them sweat out some liquid.

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Make up your favorite pie dough recipe and put in fridge for at least half an hour.

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Fry up some bacon.

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Sautee some sweet onions in the bacon grease.

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Then assemble the pie.

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Down go the onions.

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Tomato slices.

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Bacon

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Mix together 4 egg yolks and 1/2 cup of mayo. Spoon half the mixture over the pie.

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Now repeat all of the above a second  time. Put pie into a 350 degree oven and bake for 30 minutes.

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And because we are a family that believes cheese just makes the world a happier place, some sliced provolone was melted on top.

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Serve with some shredded lettuce. Delish!

I’m joining:

Foodie Friday

Grace at Home 

Show and Tell Friday 

Fridays Unfolded 

Feathered Nest Friday 

Be Inspired Friday 

Home Sweet Home 

Flaunt it Friday  

Frugalicious Friday 

Fabulously Creative 

Weekend Wrap up Party Friday

11 comments :

  1. Wish I had waited for this recipe. My tomato jam did not JAM :(
    Linda @Wetcreek Blog

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  2. This is such a neat recipe. I'm pinning/trying =)

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  3. Oh my goodness, this looks so good! I'm keeping this recipe to try for sure!

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  4. This is new to me. Interesting!

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  5. OMGosh! You're making me so hungry! I've made tomato pie before, but didn't add bacon. What was I thinking? It would be good with green tomatoes, too. YUM! I have a frozen pie crust in the freezer, and I know just what I'm going to make with it. Thanks for the recipe.

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  6. I pinned this and will definitely be making it before too long...:) Thanks for sharing!

    Blessings, Vicky
    Life On Willie Mae Lane

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  7. Pinned! I can't wait to surprise Mr. B with this Diann!

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  8. pinning and definitely trying this week. sounds fabulous and i will definitely be topping with cheese!

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  9. Oh my goodness, you had me at Bacon!! Thanks for linking up to Frugalicious Friday :)

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  10. This looks SO delicious!! Thank you for linking it to Grace at home--I featured you this week! :)

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Thank you for taking the time to comment! I love to hear your ideas. If you ask a question, I will answer it here in a comment back to you. Please check back! Thank you for visiting and have a wonderful day! Diann :)