Chopped Pizza Recipe

Hi everyone!

If you saw my menu for this week, you saw that I included “Chopped Pizza”. This was so yummy and so much fun to make. I found this recipe over at the fabulous foodie blog, The Sisters Cafe. If you haven’t visited The Sisters Cafe, you are really missing out! That is your cue to race over there right after you check out this recipe! LOL

One of these fabulous sisters is my friend Erin and this is a recipe she recently posted. And the picture is hers too. She takes a much nicer foodie pic than I do!

Chopped Pizza - The Sisters CafeChopped Pizza from The Sisters Cafe

Chopped Pizza

Submitted by Erin ~ The Sisters Cafe
Recipe from Rhodes Bake n Serve

8 Rhodes Texas™ Rolls, thawed and risen (or 12 regular Rhodes dinner rolls)
1 cup diced ham
4 tablespoons chopped green onions
4 tablespoons chopped green pepper
4 tablespoons sliced mushrooms
1 cup grated mozzarella cheese
1 cup grated cheddar cheese
4 tablespoons sliced olives
6-8 cherry tomatoes, cut in half
Place 2 rolls on a bread board. Top with 1/4 cup ham, 1 tablespoon green onions, 1 tablespoon green pepper, 1 tablespoon mushrooms, 1/4 cup each of mozzarella and cheddar cheese. Chop everything with a knife until ingredients are mixed into the rolls and top with olives and cherry tomatoes. Lift with a spatula onto a sprayed baking sheet and shape into a 6-inch chopped pizza. Repeat process with remaining ingredients. Covered with sprayed plastic wrap. Let rise 20-30 minutes. Bake at 350°F for 20-25 minutes or until golden brown.

Thanks Erin for this yummy recipe!

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  1. This looks great! Thank you for bringing this tasty treat to Friday potluck this week!

  2. I will definitely make this dish. I will probably leave out the red

    pepper flakes though.

  3. Whoa that does look good, have to print it out.
    Have a great weekend!

  4. That looks really good and I have leftover ham.

  5. I like this. Just happen to have Rhodes rolls in my freezer. How fun:)

  6. This looks deliciously easy!


  7. I saw this recipe on their site. Tell me how it turned out when you made it! It looks so yummy!! hugs, Linda

  8. Wow -- this is totally new to me. I've never heard of this way to make pizza. I love learning new cooking things!

  9. It looks like a really fun dish! And it's so much faster than making regular pizza dough o.O

  10. This looks and sounds yummy! Saw this at EKat's Friday Potluck... I'd like to invite you to come link up your most popular recipe at Make a Food-"e"-Friend Monday #2: Most Popular Recipes from the Food Blogosphere

    Your blog design is so pretty...

  11. Thanks for sharing this recipe it's definitely a really good reward for my brother who got his Alcohol Server Certification last week. But still work on the dough first. I'm not really the cook-type but I'd like to do something special for him.


Thank you for taking the time to comment! I love to hear your ideas. If you ask a question, I will answer it here in a comment back to you. Please check back! Thank you for visiting and have a wonderful day! Diann :)